Apricot Farm Yogurt
Our Farm Yogurt boasts a probiotic count of over 50 billion, the highest in the Malaysian market.
120g
Nutritional facts (per 100mL):
Energy – 110.4Kcal
Carbohydrate – 13.6g
Total Fat – 4.4g
Protein – 4.0g
Calcium – 145.0mg
Total Sugar – 13.2g
Ingredients:
Cow's Milk, Apricot Fruit, Sugar, Live Culture (Bifidobacterium, L.Acidophilus, L.Bulgaricus, S.Rhamnosus & S.Thermophilus) & Contains Stabiliser as Permitted Food Conditioner